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FOUR SEASONS BOOK OF COCKTAILS: TIPS, TECHNIQUES, AND MORE THAN 1, 000 RECIPES FROM NEW YORK'S LANDMARK RESTAURANT by DUBOSE, FRED (Hardcover - 2010) ISBN: 9781402770968 Subject: FOOD AND DRINK Publisher: STERLING INNOVATION As one of New York's most celebrated restaurants, The Four Seasons is well known for its celebrity clientele and power lunchers. But it is also famous for an amazing selection of delectable cocktails created by legendary bartenders who have provided their tastiest recipes in this indispensible guide. Elegantly designed, it includes all the classics plus scores of new favorites, along with bartending tips and fascinating Four Seasons lore. |
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