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CHEF DANIEL BOULUD: COOKING IN NEW YORK CITY by BOULUD, D. (Hardcover)
ISBN: 9782843233708
Subject: FOOD & DRINK
Publisher: ASSOULIN
DESIGNING AND MANAGING THE SUPPLY CHAIN: CONCEPTS STRATEGIES, AND CASE STUDIES by SIMCHI-LEVI, D. (Hardcover - 2000)
ISBN: 9780071169219
Subject: BUSINESS & ECONOMICS
Publisher: MH
DESIGNING AND MANAGING THE SUPPLY CHAIN: CONCEPTS, STRATEGIES, AND CASE STUDIES by SIMCHI-LEVI, D. (Hardcover - 2000)
ISBN: 9780071188708
Subject: BUSINESS & ECONOMICS
Publisher: MH
MOON PULLED UP AN ACRE OF BASS: A FLYRODDER'S ODYSSEY by KAMINSKY, P. (Paperback - 2001)
ISBN: 9780786886586
Subject: SPORTS
Publisher: THEIA
   
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