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ENCYCLOPEDIA OF VEGETARIAN CUISINE by PAYANY, ESTERELLE (Hardcover - 2016) ISBN: 9782080202765 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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ENTERTAINING IN GRAND STYLE: SAVOIR FAIRE OF A PARISIAN CHEF by VIAENE, JAMES (Hardcover - 2013) ISBN: 9782080201362 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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ERIC KAYSER'S NEW FRENCH RECIPES by KAYSER, ERIC (Paperback - 2009) ISBN: 9782080300959 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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ERIC KAYSER'S SWEET AND SAVORY TARTS by KAYSER, ERIC (Hardcover - 2007) ISBN: 9782080305565 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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EXTRAVAGANCE: WORLD OF WHIMSICAL INTERIORS by BEAUFRE, ROLAND (Hardcover - 2001) ISBN: 9782080106421 Subject: INTERIOR DESIGN Publisher: FLAMMARION |
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FACE BEHIND THE FACE, THE by YEVTUSHENKO, YEVGENY (Paperback) ISBN: 9780714526171 Subject: POETRY Publisher: MARION BOYS |
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FASHION AND VERSAILLES by PEGARD, CATHERINE (Hardcover - 2017) ISBN: 9782080203359 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FIGURATIVE ART IN MEDIEVAL ISLAM AND THE RIDDLE OF BIHZAD OF HERAT ( 1465 - 1535 ) by BARRY , MICHAEL (Hardcover - 0) ISBN: 9782080304216 Subject: HISTORY (NON-ASIAN) Publisher: FLAMMARION |
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FINE FRENCH DESSERTS: ESSENTIAL RECIPES AND TECHNIQUES by DELORME, HUBERT (Hardcover - 2013) ISBN: 9782080201577 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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FLAVORS FROM THE FRENCH MEDITERRANEAN by PASSEDAT, GERALD (Hardcover - 2016) ISBN: 9782080202512 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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FLOWER ARRANGING IN THE FRENCH STYLE by BRINON, PIERRE (Hardcover - 1998) ISBN: 9782080136510 Subject: SPORTS, HOBBIES & GAMES Publisher: FLAMMARION |
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FONDATION LOUIS VUITTON by ROCCATI, ANNE-LINE (Paperback - 2014) ISBN: 9782081332775 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FRANCE: AN ILLUSTRATED MISCELLANY by TILLINAC, DENIS (Hardcover - 2015) ISBN: 9782080202093 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FRANK GEHRY: THE MASTERPIECES by COHEN, JEAN-LOUIS (Hardcover - 2021) ISBN: 9782080248503 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FREDERIC BAZILLE AND THE BIRTH OF IMPRESSIONISM by HILAIRE, MICHEL (Hardcover - 2016) ISBN: 9782080202857 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FRENCH BISTRO: SEASONAL RECIPES by AUBOYNEAU, BERTRAND (Hardcover - 2012) ISBN: 9782080200884 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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FRENCH CENTURY : AN ILLUSTRATED HISTORY OF MODERN FRANCE
by MOYNAHAN, BRIAN (Hardcover - 2007) ISBN: 9782080300157 Subject: HISTORY (NON-ASIAN) Publisher: FLAMMARION,FRANCE (EDITIONS FLAMMARION) |
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FRENCH COOKING: CLASSIC RECIPES AND TECHNIQUES by BOCUSE, PAUL (2010) ISBN: 9782080301468 Subject: FOOD AND DRINK Publisher: FLAMMARION |
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FRENCH COUNTRY HOME: STYLE AND ENTERTAINING by SIBUET, JOCELYNE (Hardcover - 2005) ISBN: 9782080304735 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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FRENCH COUNTRY STYLE AT HOME by SIRAUDEAU, SEBASTIEN (Hardcover - 2010) ISBN: 9782080301345 Subject: ART, ARCHITECTURE, DESIGN & PHOTOGRAPHY Publisher: FLAMMARION |
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