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FOOD AND BEVERAGE COST CONTOL by MILLER, JACK E. (Hardcover - 2004)
ISBN: 9780471477860
Subject: FOOD AND DRINK
Publisher: JOHN WILEY
MENU: PRICING & STRATEGY by MILLER, JACK E. (Paperback - 1996)
ISBN: 9780471287476
Subject: BUSINESS
Publisher: VNR
SUPERVISION IN THE HOSPITALITY INDUSTRY by MILLER, JACK E. (Hardcover - 1998)
ISBN: 9780471194200
Subject: BUSINESS & FINANCE
Publisher: WILEY
YOUR HOSPITALITY FIELD EXPERIENCE: A STUDENT WORKBOOK by MILLER, JACK E. (Paperback - 1996)
ISBN: 9780471053279
Subject: BUSINESS & FINANCE
Publisher: JOHN WILEY AND SONS INC.
   
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